Where to eat in Rapla County?
Gourmet experiences and natural simplicity. Produce from your own garden and exciting forest plants. Welcome to the Raplamaa food landscape!
Tohi Distillery tour
There is a modern gin distillery operating at the premises of the historic vodka “kitchen” of Tohisoo Manor. But TOHI is not just a gin distillery. You can visit us and see with your own eyes how gin is produced. During the tour we will explain how gin is made and probably spill some secrets. We offer gin tasting as well. Come and test if you can recognise notes of juniper berries, nordic berries or passion fruit.
TOHI Distillery is located just 35-minute drive from Tallinn, in Kohila, Estonia.
Ööbiku Gastronomic restaurant
Just 50 min drive from Tallinn, you can enjoy a unique 5-course dinner prepared by the owner and chef of Ööbiku Farm Ants Uustalu, using mainly local farmers’ produce and seasonal forest products. The same menu is served to all guests in the evening, with drinks suggested and matched by the chefs.
Authentic and Estonian food experiences are waiting to be discovered.
Booking in advance is required.
Vaga Mama Asian restaurant in Rapla
Welcome to the world of Vaga Mama’s taste!
We serve Chinese, Thai and Nepalese dishes. Road is made with fresh ingredients by Nepali chefs. Our restaurants are located in 8 different Estonian cities.
Hollivuud lounge
Hollivuud, a café-lounge on the central square, is a beloved pizza restaurant in Rapla.
We serve juicy burgers made from local beef, stone-baked pizzas, steaks and salads. Delicious daily specials every day.
We also cater and organise parties.
Visit to Atla Manor Jam Factory
Atla Manor Jam Factory has been operating since 2020.
SSince 2018 Since spring, the Atla Manor has the largest blue-bush field in Estonia, with 4000 bushes. The blue-conifer is a particularly healthy berry, rich in B vitamins and antioxidants. Even in Japan, there is a saying that if you eat 3 blue cowslip berries a day, a woman’s beauty will last forever.
Our blue-plum, strawberry jam is made in our own laboratory in Polli. The jam contains no preservatives and is made with low sugar.
The jam factory can be visited by appointment.
